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Sunday, 22nd April 2018
We also offer a Sunday Lunch Two Course Menu which includes a roast dinner & a home made pudding for £14.00.

 

Sunday roast dinners

slow roasted shoulder of lamb

onion puree £10.45

roasted local topside of beef

yorkshire pudding £10.45

slow roasted free range leg of pork

sage & onion stuffing, apple sauce £10.45

roast chicken breast

chipolata, sage & onion stuffing £10.45

all served with fresh vegetables, roast potatoes & roast gravy

 

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